Serve this refreshing dip with New York Style Pita Chips (c/o). It works best with the following flavors: Ancient Grains & Flaxseed, Chia Seeds & Quinoa, or Sea Salt Pita Chips
What You’ll Need:
Makes 2 1/2 cups
- 1 cup mascarpone cheese
- 1 cup whole milk ricotta cheese
- 1⁄4 cup maple syrup or honey
- 1 tbsp Grand Marnier
- 1⁄2 cup strawberries, sliced
- 3 tbsp. balsamic glaze
Beat mascarpone with ricotta, maple syrup, and Grand Marnier in large bowl with electric mixer until thoroughly combined and smooth.
Spoon mascarpone mixture into serving bowl. Top with strawberries and drizzle with balsamic glaze.